New Local Foods Donation Directory

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Do you have a surplus of garden produce or locally-produced foods you’d like to donate to food banks and food pantries? 

To minimize waste and direct locally-produced foods where they are needed, N.C. Cooperative Extension – Randolph County Center has compiled a Local Foods Donation Directory with information on how to donate to food assistance organizations in Randolph County. 

Focus was placed on fresh and frozen produce, proteins (i.e., meat, cheese, eggs), and other minimally processed products produced in the region. 

Information in the Local Foods Donation Directory includes: 

  • How to donate 
  • When donations are accepted 
  • What is needed 
  • Contact information about making a donation 

If you are in need of a county directory of feeding programs or food pantries, please access the Randolph County Food Assistance Resource Guide. This directory details food assistance resources and instructions on how to access them. Please call (336)- 683-8010 or email Cheryl Benford for further information, or to suggest edits to the Randolph County Food Assistance Resource Guide.

If you have additional questions about this project or want to suggest edits to the Donation Directory, please email Annie Mills or call 336-318-6003. Special thanks to our summer intern, Jane Sayner who helped make the Directory available. 

Basket of food

Foods Donation Directory 

RANDOLPH COUNTY

  • CHRISTIANS UNITED OUTREACH CENTER 

Location: 930 S Fayetteville Street Asheboro, NC 27203
Contact: (336)-625-1500 ext. 105
Accepts: Fresh/frozen produce, & meat that is processed
Donation Info: Monday-Saturday, 9 a.m.–5 p.m. 

  • COMMUNITY OUTREACH OF ARCHDALE-TRINITY 

Location: 10607 N. Main Street, Archdale, NC 27263
Contact: (336)-431-3663
Accepts: Fresh/frozen produce & meat
Donation Info: Monday-Friday, 9–11 a.m. 

  • FEEDING LOCALS FIRST 

Location: Throughout Randolph County
Contact: (336) 267-7312
Accepts: Fresh/frozen produce & meat
Donation Info: Monday-Friday, 3–5 p.m.

  • GRAYS CHAPEL UNITED METHODIST CHURCH 

Location: 5056 NC-22, Franklinville, NC 27248
Contact: (336)-824-2463
Accepts: Fresh/frozen produce & meat
Donation Info: Monday-Friday, 9 a.m.–2 p.m. 

  • LIBERTY ASSOCIATION OF CHURCHES EMERGENCY ASSISTANCE OFFICE & FOOD PANTRY 

Location: 329 W Bowman Ave, Liberty, NC 27298
Contact: (336)-622-8312
Accepts: Fresh/frozen produce
Donation Info: Mondays & Thursdays, 2–4 p.m. or by appointment 

  • OUR DAILY BREAD 

Location: 831 E Pritchard St, Asheboro, NC 27203
Contact: (336)-626-2563
Accepts: Fresh/frozen produce & meat
Donation Info: Monday-Friday, 9:30 a.m.–1:30 p.m. 

  • RAMSEUR FOOD PANTRY 

Location: 724 Liberty St, Ramseur, NC 27316
Contact: (336)-824-8045
Accepts: Fresh produce & frozen meat
Donation Info: Contact prior to drop off; Monday, Wednesday, Friday, 11 a.m.–1 p.m., Tuesday, 5–7 p.m. 

  • RANDOLPH SENIOR ADULTS ASSOCIATION 

Location: 347 W Salisbury St, Asheboro, NC 27203
Contact: (336)-625-3389 ext.228
Accepts: Fresh/frozen produce & meat
Donation Info: Appointment needed, 5 locations. Monday-Friday, 8 a.m.–2 p.m.

  • WIC 

Location: 2222 S Fayetteville St B, Asheboro, NC 27205
Contact: (336)-318-6402
Accepts: Fresh/frozen produce & meat
Donation Info: Monday-Friday, 8 a.m.–5 p.m.