Freezer Jam Hands-on Workshop
It’s strawberry season! Let’s get together and learn a simple, yet delicious preservation method of making jam. Freezer jam is …
Jeannie Leonard
Extension Agent, Family and Consumer Sciences Randolph County Centerjeannie_leonard@ncsu.eduStreet Address: 1003 S. Fayetteville St
Asheboro, NC 27203
Asheboro, NC 27203
Mailing Address: 1003 S. Fayetteville St
Asheboro, NC 27203
Asheboro, NC 27203
Job Description Nutriton & Wellness, Food Safety (ServSafe, Safe Plate, and School HACCP) Home Food Preservation, ECA Liaison Agent
Recent Posts by Jeannie Leonard
Hands-on Home Food Preservation Series
Many of you have already started planning your garden, and some may already be planting, but do you have …
Don't Let a Bad Canner Spoil Your Spoils.
If the past two years have taught us anything it is that home food preservation is on the rise …
Time to Test Your Pressure Canners!
Canning season is right around the corner! Make sure your pressure canner is up to the task. Call us …
February Is Heart Month
February is American Heart Month. Have you done anything to help take care of your heart this month? It …
Prevent Lung Cancer: Test for Radon
January 2022 is National Radon Action Month. January is National Radon Action Month. Each year upwards to 22,000 people die …
Don’t Let the Easter Bunny Bring Foodborne Illness in Your Basket
So as Easter approaches this Sunday and we all think of our loved traditions, we need to still remember …
Versatile Spinach
Spinach tastes good raw or cooked. Serve raw in salads or on sandwiches. It can be steamed, boiled, microwaved, sautéed, or …
Meet Some of Jeannie Leonard's Colleagues
N.C. Cooperative Extension, Randolph County Center
