Come and Get It: Randolph County Extension ECA Bake-a-thon  

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Let us do the cooking for you! Pre-order your entrées and breads by September 1st and pick them up at the Randolph Extension Office on September 14th.

This year’s menu features:

frozen baked spaghetti with meat sauce (8×8 pan) for $10, frozen baked vegetarian spaghetti (8×8 pan) for $8, classic persimmon pudding (8×8 pan) for $8, as well as small loaves of banana bread, zucchini bread, and cranberry-orange bread  for $4 each.

Go to the ECA website and click on the tab “BAKE-A-THON” to download an order form. Proceeds from this event help support Randolph Extension & Community service projects. Call 336-318-6000 for more information or see the Randolph County ECA website. http://randolpheca.weebly.com 

2017 BAKE-a-THON copy (order form)

Written By

Photo of Jeannie Leonard, N.C. Cooperative ExtensionJeannie LeonardExtension Agent, Family and Consumer Sciences (336) 318-6000 (Office) jeannie_leonard@ncsu.eduRandolph County, North Carolina
Posted on Aug 3, 2017
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